The color is deep with hues of purple and red. The nose is a complex interwoven mix of black cherries, black current and pomegranate. Accented by floral notes, forest floor and mushrooms all surrounded by smoky tones, toasty oak, baking spices and barrel vanillin. The mouth is elegant yet powerful. Ripe red and purple fruits jump to the forefront followed by coco powder and soft supple tannins. This lovely Pinot Noir is balanced by a touch of acidity that rounds it out.